After years of working and owning restaurants, I decided to make a change. This change was not exactly welcomed with open arms considering the state of the economy was a huge factor for my decision to leave the restaurant business, before it got any worse. I was heartbroken and lost, but I found salvation when I went back to school.
I decided to go back to school 2 years ago and work tirelessly towards a PhD in Medieval European Archaeology. It's a long road and it's been bumpy, but ever since I was a child there were only two things I ever wanted to do, and that was cook and dig in the dirt. I've already accomplished one of my dreams, so I figured life was to short to live the same day twice.
If you have any suggestions or concerns, please don't hesitate to comment.
You can also find me here tinkering around:
- Friends Revolution -Everyday Interesting including travel, culture, history, and society
- Ancient Digger -Learning from the past while digging in the present.
My Wolf Pele
That's not beer. That's a tofurky soda by Jones Co.
Luna, my Fawn Belgium Malinois
Yes, that is her turkey hat. Can't you tell?